Toni’s Kitchen is best known for its soup kitchen where we serve deeply nutritious, homemade meals four days a week. Anywhere from 65-85 guests gather during the meal and find a warm welcome by volunteers and staff. Guests are served at their tables, restaurant style, allowing time to relax and enjoy the friendship and companionship of a shared meal.
We use this opportunity of a shared meal to establish strong relationships and address the underlying issues that give rise to food insecurity. This work is done through our community partners whom we invite on-site to integrate needed services within an environment that feels safe and supportive.